Gluten Free T's Kitchen Roppongi
TYOGluten Free T's Kitchen 六本木店
- Gluten-free: Some menu items (cross-contact possible)Officially serves food and drinks made without wheat, barley or rye; some ingredients are made in factories that also handle wheat
- Allergy-friendly: Some menu itemsOther allergies accommodated where possible on request (no guarantee)
Gluten-free restaurant in Roppongi serving dishes and drinks made without wheat, barley or rye. There are also branches in Ueno-Hirokoji and Harajuku.
Dietary options
| GFGluten-free | Some menu items (cross-contact possible) Officially serves food and drinks made without wheat, barley or rye; some ingredients are made in factories that also handle wheat |
|---|---|
| ALAllergy-friendly | Some menu items Other allergies accommodated where possible on request (no guarantee) |
How to read the levels: how we check
Sources · Last checked 2026-09-29
Details can change. Please check with the restaurant before you go. If you have allergies or a medical condition, follow your doctor's advice. Religious rulings are left to certification bodies and to you.
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